tin variety (trunk only)
- store the variety of tin at tin creation time rather than at tin-opening time (as a negative value in spe just as homemade was; spinach is still spe 1) Allow wishing for a particular variety of tin from the tin variety list: "deep fried", "boiled","broiled","candied" "dried", "french fried", "homemade" "pickled", "pureed", "rotten", "sauteed" "smoked", "soup made from", "stir fried", "szechuan" Example: "tin of soup made from orc" non-debug player could randomly fail on the variety specification 1 in 4 times
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@@ -252,6 +252,12 @@ NEARDATA extern coord bhitpos; /* place where throw or zap hits or stops */
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#define NOSE 17
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#define STOMACH 18
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/* indexes for some special tin types */
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#define ROTTEN_TIN 4
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#define HOMEMADE_TIN 5
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#define FRENCH_FRIED_TIN 11
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#define SPINACH_TIN (-1)
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/* Flags to control menus */
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#define MENUTYPELEN sizeof("traditional ")
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#define MENU_TRADITIONAL 0
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